A quick and easy 20-minute Greek-inspired grilled lemon chicken recipe. With bell peppers, onions, and a flavorful dressing of fresh lemon, feta and herbs. Here’s what happens during my daily summer evening walks with my husband, baby, and beagle Calvin: I always find myself jealous of this neighbor… and then that neighbor… as I smell the delicious aromas of barbecues and grilled deliciousness wafting…
This one is for Meat-and-Potatoes-Guy. He washes the piles of pots and pans that are the result of my kitchen experiments, and I’ve never heard him complain once. He’s a good sport when I request his assistance as “hand model” for my step-by-step photos. After I’ve prepared dinner, he patiently waits 25 minutes, so I can capture my blog photos before we dig into our plates…
After learning we’ll probably get another foot of snow this weekend (after already receiving 2+ feet of snow this month), I knew it was time to cook up a big, warm bowl of hearty comfort food. Because there’s only one member of the household who’s gleeful about the very generous helping of winter we’ve received this year. Calvin (the same furry creature who despises rain…
Things have been crazy at work, and here’s how my days have been lately: work frantically throughout the day to complete a long to-do list of urgent projects, only to go back to my voicemail to find I have 10 new projects waiting. Spend an hour commuting home (it takes that long to travel the 12 miles (yes, 12 miles in an hour!) from office to…
