This one is for Meat-and-Potatoes-Guy. He washes the piles of pots and pans that are the result of my kitchen experiments, and I’ve never heard him complain once. He’s a good sport when I request his assistance as “hand model” for my step-by-step photos. After I’ve prepared dinner, he patiently waits 25 minutes, so I can capture my blog photos before we dig into our plates…
If you love steak, this one’s for you. And even if you don’t love steak, this one may still be for you. Because I definitely don’t love steak, and I do enjoy this dish. Here’s where steak ranks in my Likes vs. Dislikes Life List: 1) would prefer eating a plate of overcooked brussels sprouts (that aren’t even seasoned) to eating a steak 2) would…